Ulva Rice

Rice and Ulva are two basic ingredients that go together really well!

Ingredients

• 1 cup chopped dried Ulva.
• 2 cups short-grain rice
• 3 cups water (1.5 cups of water per cup of rice)
• 2-3 tbs. olive oil
• 1 onion
• Pinch of salt

Instructions

1. Heat the oil in a pan.
2. Fry the onions until it is caramelized.
3. Add Ulva, rice, water, and salt and mix together.
4. Cook for 20 minutes on a low-to-medium heat (depending on your specific equipment). Keep covered for another 15 minutes.