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SeaWheat COST Action

Explore Recipes

Tofu
Fish & Sea food
Rice & noodles
Chicken
Sushi
Ulva butter and dressing
Vegetable combination
Other
Seaweed Salad
Fresh Ulva with Vegetable Roots
A refreshing combination
Salmon in Pesto Sauce
Rice Paper Rolls with Rice, Fresh Ulva, Beetroot and Kohlrabi Ribbons
Sea Crackers
Chilled Ulva Sauce
Ulva Bun by the Seaweed Company
Peeled Shrimp With Ulva and Garlic
Savor shrimp perfection with Ulva and garlic
Chicken Snacks With Ulva
This dish is very popular among children and teens.
Lightly Pickled Radishes With Ulva 
Cold Ulva Dressing
This sauce is for both cold and hot foods. It is suitable for salads, for fish, and especially for noodles.
Ulva Butter 
Ulva butter is a delicious addition to fresh bread and is very easy to make. 
Ulva Pesto
This pesto can be used in many dishes
Fried Fresh Ulva
Crispy Ulva to be used in many dishes.
Ulva Rice
Rice and Ulva are two basic ingredients that go together really well!
Sushi Roll with Ulva 
Colourful sushi rolls
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seawheatcost.haifa.ac.il

The COST Action aims to make a step-change towards a green economy based on Ulva mass production and utilization within the European community and beyond. The ultimate goal is the development of Ulva-based blue-biotech industries and the utilization of Ulva as a model organism in European algaculture. The Ulva COST Action will facilitate acquainting the traditional European diet and taste with Ulva as a new, sustainable, and safe food item. The Action will profit from the world-renowned quality standard of European food production and the nutritional value of Ulva toward using this alga in the European human diet and animal nutrition.

Contact Us: seawheat@univ.haifa.ac.il
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